Tender Opportunities

Browse Tenders

Search through 116 tender offers from across Ethiopia

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Showing 116 tenders · Page 2 of 6
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Org Tender Details Action
EA

Procurement of Food and Beverages

Ethiopian Agricultural Authority
Ref: EAA-NCB-NC-0225-2018-PUR
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ES

Procurement of Food and Beverages

Ethiopian sport Academy
Ref: ESA-NCB-G-0174-2018-PUR
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SP

Procurement of Food and Beverages

St. Paul's Hospital Millennium Medical
Ref: SPHMMC-NCB-G-1312-2018-PUR
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MO

Procurement of Food and Beverages

Ministry of Foreign Affairs
Ref: MoFA-NCB-G-0359-2018-PUR
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AI

Procurement of Food and Beverages

Artificial Intelligence Institute
Ref: AII-NCB-G-0353-2018-PUR
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EF

Procurement of Food and Beverages

Ethiopian Forestry Development
Ref: EFD-NCB-G-0277-2018-PUR
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EF

procurement of different Kitchen Hand to

Ethiopian Food and Drug Authority
Ref: EFDA-NCB-G-0022-2018-BID-Open-Re-bid
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AH

Procurement of Food and Beverages Biscui

Armauer Hansen Research Institute
Ref: AHRI-NCB-G-0376-2018-PUR
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JU

Procurement of Food and Beverages

Jigjiga University
Ref: JJU-NCB-G-0044-2018-BID-Open
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EE

procurement of food and beverages

Ethiopian Enterprise Development
Ref: EED-NCB-G-0083-2018-PUR
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ES

Procurement of Food and Beverages

East Showa Zone Finance Office
Ref: ESZFO-NCB-NC-0015-2018-BID-Open
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WU

Procurement of Food and Beverages

Woldiya University
Ref: WDU-NCB-G-0018-2018-BID-Open
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BD

Procurement of Food and Beverages

Bahir Dar University
Ref: BDU-NCB-G-0139-2018-BID-Open
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HU

Procurement of Lunch & Refreshment ( tw

Hawassa University
Ref: HUU-NCB-NC-1386-2018-PUR
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RU

Procurement of Food and Beverages

Raya University
Ref: RU-NCB-G-0055-2018-BID-Open
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WU

Procurement of Food and Beverages

Wollega University
Ref: WOU-NCB-G-0051-2018-BID-Open
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HU

Procurement of Buffet Lunch, Dinner & St

Hawassa University
Ref: HUU-NCB-NC-1377-2018-PUR
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MO

Procurement of food Agarfa ATVET College

Ministry of Labor and Skills
Ref: MoLS-NCB-G-0250-2018-PUR
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MO

Procurement of FOOD ITEM***

Ministry of Culture & Sport
Ref: MOCS-NCB-G-0331-2018-PUR
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MO

Procurement of Food and Beverages

Ministry of Urban and Infrastructure
Ref: MoUI-NCB-G-0188-2018-PUR
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